1/2 cup oil
1/4 cup milk
1 1/2 cup white flour or 3/4 whole wheat and 3/4 cup white flour
pinch or two of salt
Using a 9-10 inch (25 cm.) round pie pan, simply pour all the ingredients in your pan and stir:
Stir until it becomes ball-like and then press it into the pan:
Bake the crust at 350 (180 celcius) for about 15 minutes or until you see that it is golden. While the crust is cooking, create a filling with eggs and any ingredients you desire. In the photo, I have added 3 eggs a bit of milk, sauteed spinach, and goats cheese.
Serve with a green salad and bon appetit!